I have to admit I myself have very little interest in historic cars, but Mille Miglia has always fascinated me. Not that I can understand the value of a single car, but the atmosphere around this yearly event is very joyful and historical. On May, 16th 2019 Mille Miglia is Read more…
Back in the old days, at the end of April the farmers had quite a big job in preparing the brigattiera, the place in which the silkworms were producing their silk. The job consisted in setting up two or three rows of poles, which with their arms supported the sturòli Read more…
This part of the year is usually dedicated to an outdoor picnic and family-friendly excursions. This is mainly because we have in Italy 2 major bank holidays that can be celebrated together if workers are lucky enough to get some days off, namely 25th April, the Liberation Day, and 1st Read more…
Our blog is a modern relative of the old-fashioned guide book, which apparently is not as old as it may seem. Seen that I am open to new technology, but I do have a passion for paper, I accepted to write and translate into English the new guide book of Read more…
Sassoferrato – a journey among history and traditions. Sassoferrato is a little town shielding a long history that can be relived in the historic centre, as well as the suburbs. We would like to thank Happennines, Gabriele, Sara, Marco and Letizia, for having guided us and let us discover a Read more…
Usually when we say pasta in Italian we mean a whole world that may not seem so easy to understand to people not used to it. Pasta is not only the dried one, made from wheat, but also the “fresh” one, usually made with egg. This is what makes it Read more…