Living in the countryside in Le Marche means that you never rest, especially after the grapes harvest, there it comes the olives’ one! Italy has as many as 400 different types of olives that vary from the olives you can eat alone to those more suitable for the oil. In Read more…
If you are familiar with the “Mediterranean diet”, you know that one main ingredient in it is the extra virgin olive oil. But what is exactly an extra virgin olive oil? And how is it made? Let’s have a look at it together! In Le Marche we have a very Read more…
I love the autumn, if it wasn’t for its weather! But despite the short dark days, autumn in Le Marche means beautiful colours (have you noticed our new header image?) and..even more food, of course! Last year with Mamma Graziella we learned how to bake from the grapes must, a Read more…
You may know by now that, sadly, VERY sadly, I don’t live in our beautiful region since last year. I try to go back to see my beloved green hills as much as possible, and every time I am sure to bring back a big suitcase with me. This year Read more…
Ever since I remember, home has always meant green hills covered in vines for me. Even when I was a little girl attending the elementary school, we used to spend the first days of the new school year wandering around the centre of Cupra Montana to admire the preparation of Read more…
It’s really a pity that technlogy hasn’t been able in all these years to find a way to share parfumes. Because for this post, all you need would be just to close your eyes and smell the essence of the must (the juice coming from freshly squeezed grapes). Unfortunately we Read more…